Tasting menu

We only use Norwegian produce in our tasting menus with the exception of sugar. Animal welfare is highly prioritized with our farmers and butchers.
Guests are required to have the same amount of courses.

We offer additional drink pairings for all the menus.

9 course | NOK 1495,- pr.pers

-Taste of Norway-

• Seasonal vegetables
• Spinach
• Bone marrow
• Onion and potatoes
• Catch of the day
• Crab
• Duck from Holte far
  
• Apples from Hardanger
• Honey

Something extra?

Norwegian cheeses NOK 225,-

6 course | NOK 1195,-

-Taste of Norway-

• Bone marrow
• Onion and potato
• Catch of the day
• Crab
• Duck from Holte farm
• Apples from Hardanger

Something extra?

Norwegian cheese NOK 225,-

4 course | NOK 950,-

- Taste of Norway-

• Crab
• Catch of the day
• Duck from Holte farm
• Apples from Hardanger

Something extra?

Norwegian cheese NOK 225,-